Wholesale
Bar Nine, stocked cold.
The brand that started the category, delivered to your fridge.
Pure Espresso. Pioneered.
The first commercially scaled pure espresso.
Bar Nine Collective developed and patented the process in Los Angeles and runs its own cafés on it with no espresso machine in the building. It pours in hundreds of restaurants, bars, hotels, venues, catering groups and golf courses, and has been chosen by chefs, mixologists and resorts who could have bought any machine they wanted.
The line
What we stock.
Bar Nine Regular
The house Pure Espresso. The benchmark.
Bar Nine Decaf
Same shot, same crema, no caffeine.
Bar Nine Premium
The reserve roast for rooms that will judge the cup.
Each in 750 mL bottles, 12 per case, and 5 L bag in box.
The process
How wholesale works.
Step 01
Demo
Twenty minutes at your counter, hot and iced.
Step 02
Sample case
Run it for a week next to whatever you use now.
Step 03
Set up
Delivery schedule, steam wand, laminated training card.
Step 04
Stay stocked
A rep in your metro. Reorder by text.
Where it goes
Rooms that stock it.
Restaurants
Lose the machine. Add the cocktail.
A six dollar latte without a hire.
Bars
Never 86 the espresso martini again.
The espresso martini you 86 at nine, now thirty seconds.
Cafés and bakeries
No second machine.
Consistent quality with no equipment dependency.
Hotels
Every outlet. One source.
Lobby to banquet to pool bar. One bottle runs it all.
Live event venues
Martinis on the concourse.
An espresso martini stand with two bartenders.
Golf courses and clubs
Halfway house to the 19th hole.
Espresso on the cart in July.
The case
Why operators switch.
No machine, no grinder, no water line
Same shot every shift, every location
Hot, iced and cocktails from one bottle
Questions we get
Common questions from new partners.
Is there a minimum order?
We start most accounts with a sample case and build the delivery schedule from there. Ask us on the call.
How fast can you deliver?
Standing routes run across all four metros. New accounts are usually stocked within the week.
Do you handle the equipment?
Yes. The steam wand is bundled, delivered, set up and supported, with a swap program if a unit ever needs service.
Which rooms do you work with?
Restaurants, bars, hotels, venues, golf courses, cafés, campuses, churches, offices and caterers. See the use cases.